Bona Furtuna Extra Virgin Olive Oil Chef's Blend by Karen Akunowicz

This exquisite finishing olive oil is full-bodied, round, and smooth with distinct tasting notes of pink pepper, wet grass, and freshly bloomed wildflowers. Karen Akunowicz’s Chef’s Blend Olive OIl pairs well with a variety of dishes. Its versatility makes it a perfect match for freshly made pasta, savory focaccia, soft cheese, vanilla gelato, and fresh crudos. Perfect for cooking with or drizzling!